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Sample Alaska LLC
Company Details
Name: |
Sample Alaska LLC |
Jurisdiction: |
Alaska |
Legal type: |
Limited Liability Company |
Status: |
Good Standing
|
Date of registration: |
20 Feb 2013 (12 years ago)
|
Entity Number: |
10010813 |
ZIP code: |
99712
|
County: |
Fairbanks North Star |
Place of Formation: |
ALASKA |
Address: |
135 WILDERNESS DR, FAIRBANKS, AK 99712 |
Activity
Line of Business
11
Agriculture, Forestry, Fishing and Hunting
NAICS
111998
ALL OTHER MISCELLANEOUS CROP FARMING
Officers
Name |
Role |
Harmony Tomaszewski
|
Member
|
Frank Tomaszewski
|
Member
|
Harmony Tomaszewski
|
Registered Agent
|
Commercial and government entity program
CAGE number |
Status |
Type |
Established |
CAGE Update Date |
CAGE Expiration |
SAM Expiration |
|
6XES8
|
Obsolete
|
Non-Manufacturer
|
2013-07-08
|
2023-02-21
|
2023-02-20
|
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|
|
Contact Information
POC |
HARMONY TOMASZEWSKI |
Phone |
+1 907-347-2967 |
Fax |
+1 907-457-6937 |
Address |
135 WILDERNESS DR, FAIRBANKS, AK, 99712 2415, UNITED STATES |
Ownership of Offeror Information
|
Business Licenses
License Number |
Type |
Status |
Issue Date |
Date of renewal |
Expiration date |
Description |
985645
|
Business License
|
Active
|
2013-02-20
|
2023-12-11
|
2025-12-31
|
LOB: 11 - Agriculture, Forestry, Fishing and Hunting, NAICS: 111998 - ALL OTHER MISCELLANEOUS CROP FARMING
|
Inspections
Inspection Type |
Most Recent Inspection |
Address |
|
Follow-Up - LOC
|
2024-06-11
|
135 Wilderness DR Fairbanks, AK 99712
|
|
Violation Items
Inspector Comments |
No violations |
|
Routine
|
2024-06-07
|
135 Wilderness DR Fairbanks, AK 99712
|
|
Violation Items
Inspector Comments |
I observed that the refrigerator and freezer were not operating at the time of inspection. It is important that cold foods be held at a temperature of 41 degrees F or colder to discourage bacterial growth. Person in charge stated he would be sending pictures of refrigerator temperatures and refrigerated food temperatures to shannon.jester@alaska.gov. |
|
Inspector Comments |
The Certified Food Protection Manager (CFPM) certificate wasn't able to be accessed during the inspection. It's important to have CFPM certificates available on site for verification to ensure there is a CFPM on staff to promote safe food handling practices in the facility. The person in charge (PIC) agreed to send copies of employee FWCs and CFPM to shannon.jester@alaska.gov. |
|
Inspector Comments |
The Food Worker Cards (FWC) weren't able to be accessed during the inspection. It's important to have CFPM certificates available on site for verification to ensure there is a CFPM on staff to promote safe food handling practices in the facility. The person in charge (PIC) agreed to send copies of employee FWCs and CFPM to shannon.jester@alaska.gov. |
|
Inspector Comments |
At the time of inspection I did not observe a correctly assembled sanitizing water in the sink due to lack of water. It is important that dishes be properly sanitized to deter the growth of bacteria. Person in charge stated he would purchase more quaternary ammonium and test strips to prove the adequacy of his sanitization solution. Please email a picture of completed test strip to shannon.jesterW@alaska.gov. |
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Date of last update: 26 Jan 2025
Sources:
State of Alaska - Department of Commerce, Community, and Economic Development