Fresh Grab is a Limited Liability Company registed in Alaska. Founded in January 2025, with the entity number 10296429, its principal address is 1195 ROCK JASMIN CT, APT A, NORTH POLE, AK 99705-9970. The main line of business of Fresh Grab is Accommodation and Food Services, confirmed by an Active business license in FOOD SERVICE CONTRACTORS. Currently in Good Standing, Fresh Grab has been operating for 2 months. Fresh Grab has 3 key officers.
| Legal Name: | Fresh Grab, LLC |
| Entity Type: |
Limited Liability Company
Fresh Grab, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Good Standing
The 'Good Standing' status indicates that Fresh Grab, LLC is fully compliant with state regulations, has filed all required reports, paid necessary fees and taxes, and maintained a registered agent. This is a positive indicator of the company's operational health and adherence to legal requirements. |
| AK Formed Date: | 03 Jan 2025 (2 months ago) |
| Duration: | Perpetual |
| Entity Number: |
10296429
The entity number, 10296429, is a unique identifier assigned by the Alaska Department of Commerce, Community, and Economic Development to Fresh Grab, LLC. This number can be used to verify the company's registration and access official records. |
| ZIP code: | 99705 |
| County: | Fairbanks North Star |
| Home State: | ALASKA |
| Entity Physical Address: | 1195 ROCK JASMIN CT, APT A, NORTH POLE, AK 99705-9970 |
Line of Business
72 Accommodation and Food ServicesNAICS
722310 FOOD SERVICE CONTRACTORSThis industry comprises establishments primarily engaged in providing food services at institutional, governmental, commercial, or industrial locations of others based on contractual arrangements with these types of organizations for a specified period of time. The establishments of this industry provide food services for the convenience of the contracting organization or the contracting organization's customers. The contractual arrangement of these establishments with contracting organizations may vary by type of facility operated (e.g., cafeteria, restaurant, fast-food eating place), revenue sharing, cost structure, and personnel provided. Management staff is always provided by food service contractors. Learn more at the U.S. Census Bureau
| Name | Role |
|---|---|
| Kim Allen Galindo | Manager |
| Kim Allen Galindo | Member |
| Kim Allen Galindo | Registered Agent |
| License Number | Type | Status | Issue Date | Date of renewal | Expiration date | Description |
|---|---|---|---|---|---|---|
| 2208960 | Business License | Active | 2025-01-03 | - | 2025-12-31 | LOB: 72 - Accommodation and Food Services, NAICS: 722310 - FOOD SERVICE CONTRACTORS |
Date of last update: 28 Feb 2025
Sources: State of Alaska - Department of Commerce, Community, and Economic Development
